As I had some dark chocolate I wanted to use up, I made chocolate scones based on a recipe from a cookbook called "Sjokolade" (Chocolate), but I'm unsure who the author is though.
Chocolate and scones, what could go wrong? Not much really, as it was a fairly easy recipe to make, so I'll most certainly make it again some time. The only thing I did differently from the actual recipe was that the scones was supposed to be cut into squares, but I decided cutting them into those "pizza slice"-slices instead. Regardless of shape, they tasted good, which is the most important thing.
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